Monday, October 21, 2013

Tailgate Time .... Razorback Red Broccoli Cherry Salad


Broccoli Cherry Salad

One head of broccoli broken into pieces
One jar of good bacon bits
One cup of dried cherries
One cup of sunflower seeds
One half of a sweet onion - slivered
One cup of chopped celery
Two heads of romaine - slivered
Dressing:
One cup of mayonnaise
Four tablespoons of sugar
Three tablespoons of red wine vinegar
 ( may add more sugar or vinegar to taste)

Combine all salad ingredients. Make dressing ingredients about an hour or more ahead of time so flavors  can blend. Add dressing to salad and toss to coat about fifteen minutes prior to serving. 


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